Oven-Baked Eggplant Parmesan

Posted in 2 Points, Main Course, Meal Components, Recipes by JenClows on July, 24 at 1:58 pm

Oven-Baked Eggplant Parmesan

The Kansas City Star

Nutritional Facts

Calories
140

  Calories from fat
17%

Total fat
3g

  Saturated fat
1g

Cholesterol
1mg

Carbohydrate
22g

Sodium
215mg

Fiber
4g

Protein
7g

ingredients

• 2 teaspoons olive oil (divided use) • 3 egg whites, lightly beaten • 3 tablespoons fat-free milk • 1 cup panko (Japanese-style) bread crumbs • 3 tablespoons all-purpose flour • ½ teaspoon Italian seasoning • 1 medium eggplant (about 12 ounces), cut [...]

Read More..>>

Layered Pumpkin Loaf

Layered Pumpkin Loaf
snacks
POINTS® Value: 2 (based on my calculations, recheck for accuracy)
Servings: 12
Ingredients
8 oz Kraft Philadelphia Free Fat-Free Cream Cheese
4 items egg white(s)
1/2 cup fat-free skim milk
2 tsp pumpkin pie spice
1/4 tsp table salt
1 cup canned pumpkin
2 1/2 tsp baking powder
1 cup +2 tbsp McNeil Nutritionals SPLENDA No Calorie Sweetener
1/3 cup Manischewitz Unsweetened Apple Sauce
1/4 cup McNeil Nutritionals Splenda [...]

Read More..>>

Mini Oreo Cheesecakes

Posted in 2 Points, Dessert, Recipes by JenClows on September, 24 at 9:18 am

Mini Oreo Cheesecakes
14 Reduced Fat Oreo Cookies
2 (8 oz.) Packages Fat Free Cream Cheese
1 Cup Splenda Granular
1/2 Cup Egg Substitute
1 teaspoon Vanilla Extract
Fat Free Cool Whip (optional)
12 Foil Cupcake Liners
Preheat oven to 350 degrees. Place 12 foil cupcake liners into a regular size muffin tin. Place one Oreo into the bottom of each liner and [...]

Read More..>>

Watergate Salad (Green stuff)

Posted in 2 Points, Dessert, Recipes, Snacks by JenClows on September, 24 at 9:16 am

Watergate Salad
1 (20 oz.) Can Crushed Pineapple, in juice1 (1 oz.) Package Sugar Free Pistachio Instant Pudding Mix8 ounces Nonfat Vanilla Yogurt1/2 Cup Miniature Marshmallows1/4 Cup Chopped Pecans, divided2 Cups Fat Free Whipped Topping4 Packages Splenda Packets, optionalStir together crushed pineapple and dry pistachio pudding mix. Stir in nonfat vanilla yogurt, then add mini marshmallows. [...]

Read More..>>

Grilled Zucchini Rolls with Herbs and Cheese

Grilled Zucchini Rolls with Herbs and Cheese
I saw her make this on her show last weekend and thought it sounded AMAZING!
Copyright, 2007, Ellie Krieger, All rights reserved
FoodNetwork Link
Show: Healthy Appetite with Ellie Krieger
Episode: Ready to Go
3 zucchini (about 1/2 pound each), sliced lengthwise into 1/4-inch slices
1 tablespoon olive oil
1/8 teaspoon salt
Pinch freshly ground black pepper
1 [...]

Read More..>>

Too Good To Be Stew

TOO GOOD TO BE TRUE STEW
1 1/2 cups=2 points
1# ground beef or turkey
1 bag coleslaw mix
1-46oz can V-8 juice
1-28oz can stewed tomatoes
4-10oz cans Rotel (tomatoes with green chilies
3-15oz cans of beans (1 each of black,red,kidney)
1 cup chopped onion
1 clove garlic minced
1 pkg dry Italian dressing mix
Saute onion and garlic until tender. Brown the meat. Cook [...]

Read More..>>

Pizza Cups!

Pizza Cups
1 can biscuit dough, lowfat
1 1/4 cups pizza sauce
5 ounces mozzarella cheese, part skim milk — shredded
1/4 cup onions — sliced or chopped
1/4 cup green bell pepper — sliced or chopped
20 slices Gallo Reduced Fat Pepperoni
1. Spray muffing tin with cooking spray.
2. Take 1 biscuit and flatten it out then pat it into the [...]

Read More..>>

Lemon-Lime Cookie Crisps

Posted in 2 Points, Dessert, Recipes, Weight Watchers Points Values by JenClows on July, 3 at 8:48 am

POINTS® Value: 2
Servings: 10
Preparation Time: 15 min
Cooking Time: 11 min
Level of Difficulty: Easy These ultra-thin cookies are super crunchy and flavorful. Swap orange zest for the lemon or lime if you prefer.

Ingredients

3 1/3 Tbsp unsalted butter, softened
1/2 cup sugar
2 large egg white(s)
1/3 cup cake flour
1/2 tsp vanilla extract
2 [...]

Read More..>>

Sausage Egg and Cheese Biscuit Muffins

Sausage Egg and Cheese Biscuit Muffins
Breakfast
Ingredients:
6 oz. Jimmy Dean 50% Less Fat Pork Sausage
7.5 oz. can Pillsbury Buttermilk Biscuits
1/2 cup egg substitute
1/4 cup fat free shredded Cheddar cheese
Directions:
Preheat oven to 350º.
Crumble and cook sausage in a skillet until browned.
Spray a 12 cup muffin tin with non-stick cooking spray. Line muffin cups with biscuits, pressing up [...]

Read More..>>

Stuffed Mushrooms

3 cup mushroom(s)
12 wedges Laughing Cow Light Creamy Garlic & Herb
1/2 cup Italian-Style Breadcrumbs
Unwrap cheeses and place in microwave for 30sec to minute to soften. Combine together crumbs, mushroom stems and cheese. Take spoonfuls and fill mushroom caps. Place mushroom caps filling side up on UNGREASED cookie sheet. Cook 20 min at 400 degrees Fahrenheit [...]

Read More..>>

Margarita Recipes

Rockin’ Razzy Rita
(Entire recipe: 105 calories, 0g fat, 5mg sodium, 2g carbs, 0g fiber, 0.5g sugars, 0g protein = 2 Points)
Ingredients:
*1.5 oz. tequila
1/2 tsp. Crystal Light powdered drink mix, Raspberry Ice
5 oz. water
1 oz. lime juice
Optional: lime slice for garnish and salt or no-calorie sweetener for rim of glass
Directions:
If desired, run some lime juice along [...]

Read More..>>

Chicken n Dumplins

This recipe was on written on white paper and taped to the wall on Thursday at our last Weight Watchers meeting.
Serving size is 2 dumplings in 1 cup of Chicken Stew
Dumplings
POINTS® value | 2
Servings | 4

Side Dishes |

Ingredients

3/4 cup all-purpose flour
1 1/2 tsp baking powder
1/2 cup fat-free skim milk
1/2 tsp table salt
2 tsp Salted [...]

Read More..>>

Apple Brunch Cake

Apple Brunch Cake
POINTS® value | 2
Servings | 24
Cakes | If you do not have a Bundt pan, use a 9″x11″ non stick pan. Bake at 350 for 30 to 35 minutes until it tests done with a tooth pick.
Ingredients
2/3 cup No Sugar Added Applesauce
1 1/2 cup unpacked brown sugar
4 items egg white(s)
1 tsp vanilla extract
2 [...]

Read More..>>

Cream of Broccoli Soup

Posted in 2 Points, Recipes, Soups, Weight Watchers Points Values by TheStolenOlive on June, 14 at 10:02 pm

Cream of Broccoli Soup
POINTS® value | 2
Servings | 6
Soups |
Ingredients
16 oz frozen chopped broccoli
2 small onion(s)
42 oz Clear Vegetable Broth
12 oz fat-free evaporated milk
2 oz Mexican four cheese shreds
Simmer onion in a broth in a stockpot. Do not brown. Add broccoli and vegetable stock. Simmer until broccoli is tender. Place in a blender and blend [...]

Read More..>>

Dill Potato Salad

Dill Potato Salad – 6 servings – 2 points
2 pound uncooked new potatoes
1 tsp Dijon mustard
1/4 cup fat-free sour cream
1 oz dry white wine
2 Tbsp white wine vinegar
1/4 cup Green Onions
2 Tbsp fresh dill
Steam or boil the new potatoes. Combine the mustard, sour cream, wine & vinegar in a small bowl.
Quarter the potatoes as soon [...]

Read More..>>

Cranberry Muffins

POINTS® value of 2
Servings 12
Preparation Time 17 min
Cooking Time 25 min
Level of Difficulty Easy
Ingredients:

1 sprays cooking spray
1 1/4 cup all-purpose flour
1/2 cup uncooked old fashioned oats
1/4 cup sugar
1 1/4 tsp baking powder
1/4 tsp baking soda
1/4 tsp table salt
1 cup fat-free vanilla yogurt
1/4 cup fat-free skim milk
2 Tbsp fat-free egg substitute
1 Tbsp reduced-calorie margarine, melted
1/2 tsp [...]

Read More..>>

Classic Beef Chili

Makes 8 Servings
To vary the different heat levels in chili, add different chile peppers to suit your tolerance. Habaneros are the hottest; Scotch bonnets pack a little less heat and have undertones of fruit and smoke; serranos have a biting heat and some acidity; while jalapenos have a vegetable flavor, and in this group at [...]

Read More..>>