Polenta with Bolognese / Spaghetti Bolognese
Posted in 4 Points, Cooking Ideas, Core, LunchBunch, Main Course, Meal Components, Recipes, Weight Watchers Points Values by txredgirl on February, 21 at 5:31 pm
Polenta with Bolognese
Ingredients:
1 tube prepared polenta
about 6 cups of Bolognese sauce
soy mozarella, grated
Directions:
Preheat oven to 400 degrees, butter a casserole dish.
Take 1 tube prepared polenta and slice into 1/4″ thick discs. Layer the polenta in the dish, making three rows of discs. Salt and pepper the polenta. Spoon bolognese sauce in between the rows [...]
Baked Potatoes
Posted in Cooking Ideas by TheStolenOlive on July, 1 at 11:20 am
It amazes me when I go into a restaurant to see how many places still wrap their potatoes in foil in order to “bake” them. And I am completely not surprised when you unwrap said potato that it is yucky & chunky and the furthest thing from fluffy white goodness.
When you wrap it in foil, [...]