Deep Dish Pizza Casserole

Posted in 6 Points, Main Course, Recipes, Weight Watchers Points Values by JenClows on June, 13 at 12:05 pm

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Deep Dish Pizza Casserole From the kitchen of HSOBASKI16Servings | 6
Estimated POINTS® value per serving | 6
Course | Main Meals
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Ingredients

1 pound ground round1 15-oz can chunky Italian-style tomato sauce cooking spray1 10-oz can refrigerated pizza crust dough

6 1-oz slices part-skim mozzarella cheese — divided

Instructions

Cook meat in a medium nonstick skillet over medium-high heat until browned, stirring until it crumbles. Drain, if necessary and return to skillet. Add tomato sauce, and cook until heated. While meat cooks, coat a 13 x 9 x 2-inch baking dish with cooking spray. Unroll pizza crust dough, and press into bottom and halfway up sides of baking dish. Line bottom of pizza crust with 3 slices mozzarella cheese. Top with meat mixture. Bake, uncovered at 425º for 12 minutes. Top with remaining 3 cheese slices, and bake 5 additional minutes or until crust is browned and cheese melts. Cool 5 minutes before serving.

Special Notes

I add all kinds of veggies to the pizza like spinach, green peppers, onions, mushrooms, etc….

One Response to “Deep Dish Pizza Casserole”

  1. JenClows Says:
    August 22nd, 2007 at 7:29 am

    I made this a few times and its always yummy!

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